Starch Quality Vision Variety Report

This document will go over how to filter and run the Starch Quality Vision Variety Report. This report shows starch scan events in a specified time frame grouped by variety.

To run this report, you need the Starch Quality Vision module.

For more information on how to access this report, please contact support@croptracker.com.

 

Instructions

1. Log in to your Croptracker account through your browser.

2. Select the Reports tab at the top of the page.

image-20240405-134916.png

 

3. On the Reports page, select ‘Starch Quality Vision Variety Report’.

To find reports quickly, type keywords into the search bar at the top right of the table.

 

4. Filter the report as needed and hit Apply. See screenshots and filter explanations below:

Report Filters:

The filters may have other options, but this report only shows apples.

  • Date Range: Filters the report for a given date range. The report will only show Starch Quality Vision events that were created within that date range.

  • Filter Block(s): Limits the results to specific areas of your farm. Select areas by clicking a highlighted area on the map or checking a checkbox on one of the lists below. Get more specific by pressing the + button to show the details of each category.

    • All parts of this filter are synced - once you select an option, related information gets selected automatically. Refer to the screenshot below:



5. The report will generate based on selected filters. See screenshot and report column breakdown below:

Report Columns:

  • Variety: The varieties of apples that had scans in the provided date range

  • Farms: The farms that the variety of apples are grown in

  • Blocks >> Rows: The blocks and/or rows that the variety of apples are grown in

  • Scan Dates: The dates that SQV scans were taken

  • # Scans: The number of scans that were taken within the specified date range

  • Apples Detected: The total number of apples that were detected from the scans

  • Avg. Brix: The total average brix from the scans

  • Pressure Unit: The pressure unit that was set for the SQV events

  • Highest Pressure: The total highest pressure from the scans

  • Lowest Pressure: The total lowest pressure from the scans

  • Avg. Pressure: The total average pressure from the scans

  • Highest Starch: The total highest starch score from the scans

  • Lowest Starch: The total lowest starch score from the scans

  • Avg. Starch: The total average starch score from the scans

 

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