Starch Quality Vision Variety Report

This document will go over how to filter and run the Starch Quality Vision Variety Report. This report shows starch scan events in a specified time frame grouped by variety.

To run this report, you need the Starch Quality Vision module.

For more information on how to access this report, please contact support@croptracker.com.

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Instructions

1. Log in to your Croptracker account through your browser.

2. Select the Reports tab at the top of the page.

image-20240405-134916.png

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3. On the Reports page, select ā€˜Starch Quality Vision Variety Reportā€™.

To find reports quickly, type keywords into the search bar at the top right of the table.

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4. Filter the report as needed and hit Apply. See screenshots and filter explanations below:

Report Filters:

The filters may have other options, but this report only shows apples.

  • Date Range: Filters the report for a given date range. The report will only show Starch Quality Vision events that were created within that date range.

  • Filter Block(s): Limits the results to specific areas of your farm. Select areas by clicking a highlighted area on the map or checking a checkbox on one of the lists below. Get more specific by pressing the + button to show the details of each category.

    • All parts of this filter are synced - once you select an option, related information gets selected automatically. Refer to the screenshot below:



5. The report will generate based on selected filters. See screenshot and report column breakdown below:

Report Columns:

  • Variety: The varieties of apples that had scans in the provided date range

  • Farms: The farms that the variety of apples are grown in

  • Blocks >> Rows: The blocks and/or rows that the variety of apples are grown in

  • Scan Dates: The dates that SQV scans were taken

  • # Scans: The number of scans that were taken within the specified date range

  • Apples Detected: The total number of apples that were detected from the scans

  • Avg. Brix: The total average brix from the scans

  • Pressure Unit: The pressure unit that was set for the SQV events

  • Highest Pressure: The total highest pressure from the scans

  • Lowest Pressure: The total lowest pressure from the scans

  • Avg. Pressure: The total average pressure from the scans

  • Highest Starch: The total highest starch score from the scans

  • Lowest Starch: The total lowest starch score from the scans

  • Avg. Starch: The total average starch score from the scans

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