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This document will go over how to filter and run the H1. Agronomic Inputs (Agricultural Chemicals) Report.

Includes

This report includes all applications from pre-planting through to, and including, harvest. One

Form

form must be completed for EACH PRODUCTION SITE.

To run this report, you need the GAP Audits and Report and Spray module(s).

For more information on how to access this report, please contact support@croptracker.com.

Step-by-step Instructions

 

1. Login to your Croptracker account through your browser.

...

  • Date Range: Filters the report for a given date range.

  • Crop Type: Shows data related to selected crop types. Crop type options appear based your field map.

  • Variety: Filters the report by selected variety.

  • Filter Block(s): Filters the report by blocks. There are two ways to do this - either click on a highlighted area on the map or use the checkboxes underneath. Pressing the + button next to the crop name opens a list of options to help you narrow down your area selection to a specific block or variety.

5. The report will generate given selected filters and can be exported using the export button in the table. See screenshots and report column breakdown below:

...

  • Operation Name: The farm associated with the event(s)

  • Previous Year Crop(s): The Crop crop that was in the block the previous year

  • Current Crop: The current crop type that is planted in the block

  • Production Site Information: The site you are reporting on

  • Production Site Area: The total acres/hectares of the Production Siteproduction site

  • Date Planted: The day the block was planted

  • Variety: The variety or varieties associated with the farm

  • Date: the The date that the chemical was applied

  • Product/Trade Name: The name of the chemical used

  • PCP#: Pest control product registration number

  • Quantity Used: The quantity of chemical used on the crop

  • Rate Applied: The rate at which the chemicals will be applied

  • Label Instr. Followed: If the instructions were followed when applying the chemical

  • Area Treated: The growing area that the chemical was applied to

  • Application Method: how How the chemical was applied to the crop

  • EAHD: Earliest Allowable Harvest Date after applying chemical

  • PHI/DAA: Pre-harvest Interval for applying chemical

  • Weather Conditions: The weather conditions when the chemical applied

  • Signature of Applicator: the person who applied the chemical to the crop

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